Mango glaze salmon

25 minutes · dinner, quick

Contains: fish

Ingredients

• 4 salmon fillets
• 4 tbsp Mango Habanero Glaze
• Spring onions
• Steamed rice

Method

1. Season the salmon and roast skin-side down at 200°C for 10 minutes.
2. Brush with the glaze and roast 5 minutes more until it bubbles.
3. Serve on rice with spring onions.